Our Menu
Brunch is available Saturday & Sunday 9 am - 3 pm featuring sophisticated breakfast entrees & classic breakfast cocktails.
Essentials
Mushroom Toast & Eggs
Grapefruit Brulee

Lemon Ricotta Toast
Brunch Pizza
Holman’s Breakfast

French Toast
Steak & Eggs
Brunch Board
Greens
Add to any salad: Bacon +$4.00 | Chicken +$7.00 | Shrimp +$9.00 | Steak +$10.00 | Plant Based Chorizo +$6.00
Breakfast Bowl

Farro
Caesar
GREEK SALAD
Stacks
Served with your choice of Revol mixed greens, hashbrowns, house cut fries, or fresh fruit

Double Chicken
Walleye
Fried Egg

BRUNCH BURGER
Benedicts
Served with your choice of Revol mixed greens, hashbrowns, house cut fries, or fresh fruit
Crab Cake
Traditional

Tostada
Omelettes
Served with your choice of Revol mixed greens, hashbrowns, house cut fries, or fresh fruit
Chicken & Wild Rice
Meat
Veggie
Brunch Libations
Mimosa Board

Bloody Mary Board
Big Oj
Holman Abides
Available Monday - Friday 11 am - 3 pm. Featuring bright salads and flavorful stacks.
Starters

Mushroom Toast

Crab Cake
Croquette
Soup
Greens
Add Protein to any salad : Bacon $4.00 | Chicken $7.00 | Shrimp $9.00 | Steak $10.00 | Plant Based Chorizo $6.00

Farro
Caesar
Chopped Salad
Greek Salad
Stacks
Served with your choice of Revol mixed greens, house cut fries, fresh fruit or soup du jour $3.00
Black & Bleu Burger
Pork Cutlet
Patty Melt
Walleye

Double Chicken
BLT
Smoked Turkey
Italian
Reuben
Eggs
Featured Omelette : Inquire about Daily Selection

Lemon Ricotta Toast
Fried Egg Sandwich
FEATURED OMELETTE
Dinner is available Monday - Saturday from 4 pm - close. Featuring modern seafood, elevated steaks & unique pasta dishes. Dessert is thoughtfully created by our in-house pastry chef.
Starters

Mushroom Toast

Charcuterie
MAPLE GLAZED SLAB BACON
Poutine
CRAB CAKE
Croquette

GOATHORN HUMMUS
SOUP
Greens
ADD to any Salad : Bacon $4.00 | Chicken $7.00 | Shrimp $9.00 | Steak $10.00 | Plant Based Chorizo $6.00

Wedge
Farro
CAESAR
Duck Confit
Greek Salad
MAINS
ESPRESSO CRUSTED ELK

Dry-aged Pork Ribeye
Airline Chicken

300 Dollar Burger
Braised Short Rib
Hanger Steak
Radiatore Pasta
Wild Rice Crusted Walleye
Roasted King Oyster Mushroom

Bucatini Pasta
Crafted by our in-house pastry chef who is always innovating. Check back often for new dishes.
Menu
Always made by our in-house pastry chef
EGGNOG CREME BRULEE
CRANBERRY CHEESECAKE
HOT COCOA ENTREMET
Chef-crafted catering to host your truly unique event in our Earhart Room. Inquire by completing a form on our Private Events page.
Hors D' Oeuvres
By the dozen | Minimum two dozen per selection
Crab Cake Bites
Canape
Chicken Satay
Mini Corn Dogs
Deviled Eggs
Sliders
Boneless Wings
Displays
Serve 25-30
Mushroom Toast
Charcuterie
Artisinal Cheese
Grilled Tenderloin
Smoked Salmon
Grilled & Roasted Vegetables
Fresh Fruit Dip
Bruschetta
Caprese
Shrimp Cocktail
Breakfast Buffets
Continental
Holman's Continental
Classic Holman's
A La Carte Eat - Breakfast Buffet
Assorted Doughnuts
Hard Boiled Egg
Bagels
Pasta Bar-Lunch Buffet
$30.00 Per Person
PASTAS
PROTEINS
Vegetable Du Jour
SAUCES
GREENS
Caesar
Spinach
House
Bread Service
Wrap Bar-Lunch Buffet
$25.00 Per Person | Variety & Sides included
Turkey
BLT
Veggie Grain
SIDES:
Dinner
$45.00 Per Person, includes one selection from each category
GREENS
Caesar
Spinach
House
VEGETABLES
SIDES
ENTREES
London Broil
Panko Crusted Chicken
Boneless Pork Chop
Salmon
Bread Service
PREMIUM SELECTIONS
PREMIUM VEGETABLES
PREMIUM SIDES
PREMIUM ENTREES
Desserts
Prepared by our in-house pastry chef. Other dessert options available. Please inquire for current selections.
Cake
Cheesecake
Dark Chocolate Flourless Cake (GF)
Raspberry Mousse (GF)
Cookies
Bars
Brownies
A La Carte Drink
Bar Service available based on needs and budget