Our Menu
If you have any food allergies, please alert your server. Some items are served raw or undercooked, or contain or may contain raw or undercooked ingredients (marked with *). Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | Brunch menu is available Saturdays and Sundays from 9:00 am - 3:00 pm
Essentials
Mushroom Toast & Eggs
$17.75
eggs, roasted wild mushrooms, walnut aioli, EVOO, montamore cheese, red onion marmalade, herb ciabatta, balsamic reduction, smoked sea salt*
Brunch Board
$23.50
savory charcuterie & sweet treats - inquire about today's selection
Brunch Pizza
$17.00/MP
cauliflower crust, boursin cheese, asparagus, bacon, grilled red onion, mozzarella, scrambled eggs
Steak & Eggs
$23.00
hanger steak, eggs, hashbrowns, toast, bernaise*
French Toast
$16.00
graham cracker crusted house made cinnamon swirl brioche, mixed berry coulis, whipped cream
Holman’s Breakfast
$14.00
eggs, breakfast meat, hashbrowns, toast*
Clam Chowder
$9.00
pancetta, onions, celery, potato, cream, herbs, oyster crackers
Loaded Brunch Tots
$15.00
pecan smoked bacon, sausage, cheddar cheese, seasoned sour cream, sunny side up egg, green onion, pickled fresno*
Biscuit Basket
$9.00
house-made biscuits, whipped butter, berry compote
Benedicts
Served with your choice of Revol mixed greens, hashbrowns, fresh fruit, or house cut fries
Traditional
$16.00
toasted English muffin, cottage bacon, hollandaise*
Tostada
$16.00
tortilla, black beans, rice, grilled onion, roasted red pepper, purple cabbage, hollandaise, blackening spice, cilantro*
Crab Cake
$19.00
toasted English muffin, arugula, Choron sauce
Omelettes
Served with your choice of Revol mixed greens, hashbrowns, fresh fruit, or house cut fries
Meat
$16.50
cottage bacon, thick-cut pecan smoked bacon, sausage, cheddar
Veggie
$15.00
inquire about today's selection
Grilled Chicken
$16.00
grilled chicken, asparagus, spinach, mozzarella, bruschetta tomatoes
Greens
Add: Chicken +$7.00 | Shrimp +$9.00 | Steak +$10.00 | Bacon +$4.00 | Plant Based Chorizo +$6.00
Wedge
$15.00
tomato, blue cheese crumbles, bacon, blue cheese dressing, chives
Farro
$15.00
Revol mixed greens, apple, candied walnuts, pickled golden beets, Prairie Breeze aged cheddar, champagne vinaigrette
Caesar
$16.00
artisan romaine, egg, cottage bacon, grana padano, grilled baguette, Caesar dressing*
Stacks
Served with your choice of Revol mixed greens, hashbrowns, fresh fruit, or house cut fries
Walleye
$21.00
panko crusted fillet, butter lettuce, tomato, red onion, house tartar, hoagie
Brunch Burger
$19.50
Feller's Ranch wagyu beef, cottage bacon, American cheese, sunny egg, caramelized onion, Lovejoy's hot sauce aioli, brioche bun*
Double Chicken
$16.00
crispy thighs, hot sauce aioli, spicy house pickles, slider buns
French Toast Sandwich
$17.00
house-made maple sausaget, tomato, harissa mayo, gruyere & American cheeses, sourdough
Brunch Libations
Mimosa Board
$47.00
bottle of bubbles, fresh fruit, choice of orange, cranberry, grapefruit, or pineapple juice, lavender lemonade
Bloody Mary Board
$26.00
Lovejoy's Classic & Thai Basil mixes, house-infused Earl Giles vodka, charcuterie, limes, Lovejoy's Burn Yo Face hot sauce
If you have any food allergies, please alert your server. Some items are served raw or undercooked, or contain or may contain raw or undercooked ingredients (marked with *). Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters
Mushroom Toast
$16.75
roasted wild mushrooms, walnut aioli, montamore cheese, herb ciabatta, red onion marmalade, EVOO, balsamic reduction, smoked sea salt
Crab Cake
$18.00
house tartar, frisée, lemon
Whipped Feta
$14.00
pistachio, honey, preserved lemon, mint, parsley, aleppo pepper, lemon oil, baguette
Clam Chowder
$9.00
pancetta, onions, celery, potato, cream, herbs, oyster crackers
Greens
Add: Chicken +$7.00 | Shrimp +$9.00 | Steak +$10.00 | Bacon +$4.00 | Plant Based Chorizo +$6.00
Caesar
$16.00
artisan romaine, egg, cottage bacon, grana padano, grilled baguette, Caesar dressing*
Farro
$15.00
Revol mixed greens, apple, candied walnuts, pickled golden beets, Prairie Breeze aged cheddar, champagne vinaigrette
Roasted Delicata Squash
$15.00
aleppo pepper, herb ricotta, crispy pancetta, toasted pepitas, local honey, arugula, lemon, EVOO
Wedge
$15.00
tomato, blue cheese crumbles, bacon, blue cheese dressing, chives
Eggs
French Toast Sandwich
$17.00
Texas toast, house made maple sausage, fried egg, American cheese, bacon aioli, pickled fresno
Feature Omelette
MP
inquire about today's selection
Lemon Ricotta Toast
$16.00
tuscan flatbread, grilled scallion, capers, sprouts, roasted tomato, hard boiled egg, revol mixed greens
Loaded Brunch Tots
$15.00
pecan smoked bacon, sausage, cheddar cheese, seasoned sour cream, sunny side up egg, green onion, pickled fresno*
Stacks
Served with your choice of: Revol mixed greens salad, house cut fries, fresh fruit
Black & Blue Burger
$19.00
Feller's Ranch wagyu beef, blackening spice, pecan smoked bacon, Red Rock blue veined cheddar, butter lettuce, roasted garlic aioli, brioche bun*
Patty Melt
$17.25
Feller's Ranch wagyu beef, caramelized onion, American & Swiss, toasted rye*
Grilled Chicken Sandwich
$18.00
Bell & Evans marinated chicken breast, green leaf lettuce, yellow tomato, grilled red onion, havarti cheese, bacon, smoked paprika aioli, brioche bun
Walleye
$21.00
panko crusted fillet, butter lettuce, tomato, red onion, house tartar, hoagie
BLT
$17.50
pecan smoked bacon, bibb lettuce, tomato, mayo, toasted sourdough
Smoked Turkey
$17.00
herb ciabatta, calabrian chili & roasted tomato spread, Boursin cheese, arugula with lemon & EVOO
Reuben
$18.50
corned beef, Swiss, sauerkraut, 1000 island dressing, toasted rye
Double Chicken
$16.00
crispy thighs, hot sauce aioli, spicy house pickles, slider buns
Mushroom Swiss Burger
$19.00
roasted wild mushroom blend, Swiss, demi glace, brioche bun
Mediterranean Veggie Sandwich
$15.00
wheat bread, goathorn pepper hummus, cucumber, yellow tomato, red onion, radish, pickeled carrot, alfalfa sprouts, champagne vinaigrette
VG - Vegan
Starters
Mushroom Toast
$16.75
roasted wild mushrooms, walnut aioli, montamore cheese, red onion marmalade, herb ciabatta, EVOO, balsamic reduction, smoked sea salt
Goathorn Hummus
$13.00
goathorn pepper, crudite, crispy chickpeas, preserved lemon, parsley, EVOO, grilled pita
Crab Cake
$18.00
house tartar, frisée, lemon
Charcuterie
$19.00
cured meats, artisanal cheeses, olives, cornichons, whole grain mustard, macerated berries, marcona almonds
Duck Pot Pie
$15.00
supreme sauce, root vegetables, herbs, puff pastry
Spice Rubbed Bacon
$15.00
bourbon bacon broth grits, roasted poblano peppers, pickled red onion, radish, cilantro
Grilled Octopus
$18.00
Spanish chorizo, fingerling potato, kale, peppadew peppers, shallot, roasted garlic, smoked paprika aioli
Panko Crusted Shrimp
$16.50
cucumber, green onion, pickled fresno, thai basil, kewpie mayo, sweet chili glaze, furikake
Whipped Feta
$14.00
pistachio, honey, preserved lemon, mint, parsley, aleppo pepper, lemon oil, baguette
Clam Chowder
$9.00
pancetta, onions, celery, potato, cream, herbs, oyster crackers
Greens
Add: Chicken +$7.00 | Shrimp +$9.00 | Steak +$10.00 | Bacon +$4.00 | Plant Based Chorizo +$6.00
Caesar
half $9.00 | full $16.00 • artisan romaine, egg, cottage bacon, grana padano, grilled baguette, Caesar dressing*
Farro
half $8.00 | full $15.00 • Revol mixed greens, candied walnuts, apple, pickled golden beets, Prairie Breeze aged cheddar, champagne vinaigrette
Roasted Delicata Squash
$15.00
aleppo pepper, herb ricotta, crispy pancetta, toasted pepitas, local honey, arugula, lemon, EVOO
Wedge
$15.00
tomato, blue cheese crumbles, bacon, blue cheese dressing, chives
Mains
Dry -Aged Pork Ribeye
$38.00
bone-in Compart Farms Duroc pork, seasonal vegetable, bourbon bacon broth, grilled baguette*
Fresh Catch
MP
inquire about today's selection
300 Dollar Burger
$28.00
Feller's Ranch wagyu beef, gruyere, madeira truffle demi, foie gras butter, wedge potato*
Bucatini Pasta
$24.00
arabiatta, lemon-basil ricotta, seasonal vegetable • Add: Chicken +$7.00 | Steak* +$10.00 | Shrimp +$9.00 | Bacon +$4.00
Airline Chicken
$28.00
roasted root vegetables, baby bok choy, tarragon & caper chicken demi glace
Beef Tenderloin
$48.00
roasted oyster mushrooms, broccolini, black garlic & miso demi glace
Hanger Steak
$42.00
caulilini, broccolini, red onion, romesco, EVOO, smoked sea salt*
Walleye
$38.00
fingerling potatoes, Swiss chard, poblano peppers, pickled pearl onions, roasted garlic, red pepper coulis
Roasted King Oyster Mushroom (VG)
$28.00
marinated gigante beans, roasted tomato, green onion, peppadew peppers, kale, mushroom miso broth, pickled mushroom crostini
Orecchiette Pasta
$30.00
wild boar Italian sausage, rapini, shallot, roasted garlic, chili flake, white wine, butter
Grilled Venison
$45.00
spice rubbed Denver leg, celery root puree, bok choy, Madeira truffle demi
Crafted by our in-house pastry chef who is always innovating. Check back often for new dishes.
Menu
Crafted by our in-house pastry chef.
Cookie Butter Cheesecake
$13.00
Biscoff crust, dulcey chocolate, raspberries
Grapefruit Panna Cotta
$13.00
Pink grapefruit panna cotta, whipped lime cremeux, aperol pearls (GF)
Chocolate Strawberry Torte
$13.00
Chocolate cake, strawberry chamomile mousse, salted honey ganache
Starter
Blueberry and Banana Walnut Scones
Whipped butter, berry jam, and fresh fruit
Appetizer
Choose one
Soup
Sweet pea and parmesan with asparagus | GF, VEG
Salad
Caesar salad, traditional tossed version
Main
Choose one | Vegan entree available upon request
Omelette
Roasted wild mushrooms, spinach, tomato, goat cheese, basil, side salad | GF, VEG
Benedict
Mojo roasted pork butt, bell peppers, onions, English muffin, maltaise sauce, seasoned breakfast potatoes
Toast
Sourdough, avocado, tomato, scrambled eggs, queso fresco, pickled red onion, radish, cilantro, seasoned breakfast potatoes | VEG
Salmon
Roasted vegetables, sweetcorn sauce, citrus pickled fennel bulb
Short Rib
Red wine braised, mashed potatoes, tri color carrots, jus lie, gremolata | GF
Salad
Grilled shrimp or chicken, Tuscan blend lettuce, mandarin oranges, cucumber, sugar snap peas, celery, radish, sweet peppers, green onion, slivered almonds, wonton strips, sweet onion vinaigrette
Sweets
Choose one
Caramel Chocolate Torte
Dark chocolate sponge cake, salted caramel Bavarian cream, ganache, chocolate crisp pearls, caramel sauce | VEG
Vanilla Latte Mousse
Coffee mousse, whipped vanilla cremeux, almond crunch, white chocolate garnish